Machar Babudiben uses goat milk to stop the curling of leaves in vegetables and plants of spices. Machar Babudiben the Dahod district in Gujarat uses goat milk to stop the curling of leaves in vegetables and the plants of spices. Certain vegetables, like chilli (Capsicum annuum), brinjal (Solanum melongena), and spices, like black pepper (Piper nigrum), are subject to fruit and flower abscission and leaf curling. The phenomenon is observed during the months of November and December, as the disease occurs in extreme cold.
Formulation: Sprinkle fresh goat milk on the affected plants with a pump sprayer.
Ingredients: Goat milk
"On farm management of leaf curl disease in chilli under arid conditions"
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