1 kg of condensed milk is kept airtight in the container for 10 days. Thereafter, it is mixed with 2 L of buttermilk. The mixture is mixed properly and strained with the help of strainer. In fifteen liters of water, 200 ml of mixture is added and sprayed on the affected crop. It is a self developed practice.
Formulation: 1 kg of condensed milk, 2 L of buttermilk
Ingredients: condensed milk, buttermilk