Detail:

A simple method to increase the fragrance of the leaves of the karuvepilai(Murraya koenigii) tree. Farmers of Tamil Nadu have devised a simple method to increase the fragrance of the leaves of the karuvepilai tree. They pour about one and a half litres of buttermilk made from cow's milk at the foot of a fully matured karuvepilai tree, also known as kadi patta(Murraya koenigii). This increases the fragrance of the leaves of the tree several fold. This is done once a week or whenever there is excess buttermilk in the house. Pour about one and a half litres of buttermilk made from cow's milk at the foot of a fully matured karuvepilai(Murraya koenigii) tree. Practice this once a week or whenever there is excess buttermilk.

Knowledge Provider / Innovator: Documented by Tamil Version of Honey Bee
Address:
State: Tamil Nadu
PIN Code 603631

Ingredients: Buttermilk made from cow's milk

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