About the Practice
Detail:

Generally withering of fruits and flowers is found in vegetables crops. Pastille stick is burned to create smoke or fumes, which control the disease. Pastille fumigation is carried out at two to three spots in the farm, which stops withering of fruits and flowers. This is a traditional method widely used among the farmers of this area.


About the Innovator

Knowledge Provider / Innovator: Babubhai Kababhai khant
Agro-Ecological Zone: Agro Ecological Sub Region (ICAR) North Gujarat plain (Inclusive of Aravalli range and East Rajasthan Uplands) hot, dry, semi – arid eco-subregion (4.2), Agro-Climatic Zone (Planning Commission) Gujarat Plains and Hills Region (XIII), Agro Climatic Zone (NARP) North Gujarat Agroclimatic zone (GJ-4)
Address: Mu.Po. Dhadhatiya, Modasa, Sabarkantha
District: Sabarkantha
State: Gujarat
PIN Code 383315

Practice Details

Crop: Vegetables crops
Ingredients: Pastille stick




GIAN Reference: GIAN/UAL/694 - Practice ID: DTP0010000005869

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