About the Practice
Detail:

About 250 gm dry chilli (Capsicum annum), dry grasses and dry leaves are filled in a pitcher to start a fire and smoke. The open mouth of the pitcher should be such that smoke could be directed into a rat- hole. Seal all rat holes except for one. By adopting this practice some rats will die due to suffocation and the remaining will run away through the open hole.


About the Innovator

Knowledge Provider / Innovator: Divaben Vajesingh Chauhan
Agro-Ecological Zone: Agro Ecological Sub Region (ICAR) Central Highlands (Malwa), Gujarat Plain And Kathiawar Peninsula, Semi-Arid Eco-Region (5.2), Agro-Climatic Region (Planning Commission) Gujarat plains and hill region (XIII), Agro Climatic Zone (NARP) Middle Gujarat Agro Climatic zone(GJ-3), North Gujarat Zone GJ-4
Address: Mu. Ingrola, Babra, Amreli
District: Amreli
State: Gujarat
PIN Code 365620

Practice Details

Ingredients: dry chilli (Capsicum annum), dry grasses, dry leaves


PAS 1:

"Integrated management to reduce rodent damage to lowland rice crops in Indonesia" (
https://www.sciencedirect.com/science/article/abs/pii/S0167880904002932 )

PAS 2:

"Physical Control of Rats in Developing Countries" (
https://cc4d3dc4-a-d6d9d6da-s- sites.googlegroups.com/a/irri.org/rodent-management/resources/journal-articles/books-and-book- chapters/ecologicallybasedrodentmanagement/08Singleton.pdf?attachauth=ANoY7cqMbyDZSFhEegeSzL0WrRt 8fGR9Dq5LTxhHHuD9kbDAJnd4m-rraC9NDrKgfuAgHaH0L8rIZf69cmDJdQOopeSrrJ7fECmcFhF- ITo9bD2HC4Ie2d0kV6YFMAQlXDkh88qgmekKdfadBAgVqrmc5GhEzA3cLDTaBYLtdX9c4TWlDZhEbxqFZtVneOjgTjl CA4nS4iGCVLprVei_bx8wUU3axhcYj9bLmsVbrxQ74LKSGo6KbPt-1N-mxNMv2AzzyjmAS- jVZwVJWzGYKPQ_6K6Xrdv_epF4V5VQboyJ6Q_QTadz0_olrqQjB8kWOeB1kx1- Mlemh8WlC0H9ZvgN220PPlulBg%3D%3D&attredirects=0



GIAN Reference: GIAN/UAL/718 - Practice ID: DTP0010000006038

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