Detail:

Controlling the damping off disease in tobacco with a mixture of ash and castor oil spread in the seed bed Dhulsinh Bhulsinh Parmar from the Choyna Muvada village in the Savli taluka in Baroda district in Gujarat controls the damping off disease in tobacco with a mixture of ash and castor oil. Tobacco seedlings raised in the nursery are more susceptible to this disease in the seed bed during the monsoon season. Parmar prepares the mixture with two to three Kilogrammes of ash and 0.7 to 0.8 Kg of castor oil. This is spread on the seed bed of one Guntha (0.01 hectares) area to control the disease. This practice is implemented two to three times at an interval of seven to 10 days. Prepare a mixture with two to three Kilogrammes of ash and 0.7 to 0.8 Kilogrammes of castor oil. Spread this mixture on the seed bed of one Guntha (0.01 hectares) area to control the disease. Implement this practice two to three times at an interval of seven to 10 days.

Knowledge Provider / Innovator: Dhulsinh Bhulsinh Parmar
Agro-Ecological Zone: Central Highlands (Malwa), Gujarat Plain 5.2 (15 Dm4)Central Kathiawar peninsula, hot dry
Address: Choyna Muvada Savli Baroda Gujarat India
District: Ahmedabad
State: Gujarat
PIN Code 391121

Crop: Tobacco
Crop Family: Solanaceae
Crop Scientific Name: (Nicotiana tabacum)
Crop Vernacular Name: Tobacco
Ingredients: Ash and castor oil.

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PAS 1:

https://ctri.icar.gov.in/for_controlDisease.php#:~:text=Damping%20off%20%3A%20Pythium%20Aphanidermatum,patches%20leading%20to%20uneven%20stand