Detail:

Kalabhai Ragnathbhai Chaudhari from the Banaskantha district in Gujarat suggests a practice to prevent blight in groundnut. Chaudhari soaks 20 kg of groundnut seeds in the solution of 250 gm of Asafoetida (Serula foetida) dissolved in two litres of water. The seeds are soaked for 12 hours and then sowed. Soak 20 kg of groundnut seeds in a solution made out of 250 gm of Asafoetida (Serulafoetida) dissolved in 2 L of water. The seeds are soaked for 12 hours and then sowed.

Knowledge Provider / Innovator: Kalabhairagnathbhai Chaudhari
Agro-Ecological Zone: R) Western Plain, Kachchh And Part Of Kathia (2.3)
Address:
District: Banaskantha
State: Gujarat
PIN Code 385001

Crop: Groundnut
Crop Family: Leguminoceae
Crop Scientific Name: (Archis hypogea)
Crop Vernacular Name: Magfali
Ingredients: Asafoetida (Ferula foetida) and water.

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PAS 1:

"Integrated management of Alternaria blight and white rust in Indian mustard"
http://www.australianoilseeds.com/__data/assets/pdf_file/0010/6859/48_Integrated_management_of_Alternaria_blight_and_white_rust_in_Indian_mustard.pdf