About the Practice
Problem Statement:



Modern rice cooker don't facilitate the draining of starch water, which contains more carbohydrates that cause blood sugar and high BP Innovator has developed a cooking vessel having two compartment for making sambhar as well as rice separately but simultaneously. For cooking rice, in one compartment, innovator provided perforated plate and outflow pipe at the bottom so that one can easily drain starch water once cooking is over. It has two pressure valves, aluminum filter, a bowl with compartments that separate the sambar and rice. The tap is provided at the bottom to drain the residual water after boiling of rice. Takes about 40-45 minutes to cook both rice and sambhar

About the Innovator

Knowledge Provider / Innovator: Abdul Razzak
Address: Madurai, Tamil Nadu
City: Madurai
State: Tamil Nadu
PIN Code 625001

Practice Details

Link: Rice prepared in this way has lower starch content therefore good for diabetic people It easily drains the excess water from rice after cooking, thereby making the rice tastier and healthier. Double chambered product can cook ‘sambhar’ and rice simultaneously It saves time and cooking gas (LPG) It is cheap in comparison to other cooking vessels Handy & portable
Manufacturing Capacity: b) Design Support
Photo Links:

Problem Scale: Mild

GIAN Reference: GIAN/UAL/252

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